ThanksGiving Menu

 

Main

Slow Roasted Turkey w/ Homemade Gravy (2 qts) 

(Gluten Free Gravy Upon Request)  

Assorted Dinner Rolls
Whipped Honey Butter (GF) (1 cup) 

Autumn Chop Salad (GF) 

(Romaine, Iceburg, Cherry Tomato, Cucumber, Radish, Carrot, Candied Pumpkin Seeds) 

Dressings: Ranch Dressing, Port & Pea Vinaigrette (Pint of Each)  

 

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Sides 

Tamarack Marketplace’s Cornbread Stuffing (4 “ half disposable) (GF) 

(Celery, onion, garlic, chicken stock, sage, butter, herbs) (GF) 

Buttery Whipped Potatoes (4” inch half disposable) (GF) 

Fresh Orange Cranberry Compote (1 qt) (GF) 

Tamarack Marketplace’s Green Bean Casserole w/ Crispy Onions (GF minus crispy onions) 

(Mushroom Cream (aka Veloute), Green Beans)  

Sweet Potato & Pecan Casserole 

(Brown Sugar, Pecans, Flour, Butter, Spices) 

Roasted Root Vegetables w/ Fine Herbs & Honey 

 

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Desserts Choice of 2 (2 each) 

Pumpkin Pie  

Traditional Pecan Pie  

Autumn Apple Crisp w/ Ginger Snap Crumb (1 pt. Whipped Cream)  

Greenbrier Peaches w/ Whipped Cream (GF)

All Pies Come with Homemade Spiced Whipped Cream (1qt)

 

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Additional Sides (costs extra)

Cherry Smoked Spiral Ham w/ Brown Sugar Glaze  ($85)  

Baked Mac & Cheese  ($40)

Tamarack Bread Pudding w/ Sauce Anglaise  ($40)  

 

 Gluten Free Items Are Marked