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Easter Brunch

We invite you to join Tamarack: The Best of West Virginia this Easter for a brunch featuring the Mountain State's finest cuisine.

Sunday, April 21 2019 | First seating at 11:30 a.m.
Other seatings available are 12:00 p.m, 12:30 p.m. and 1:00 p.m.
Tamarack's Grand Ballroom

$38* Adults
$19* Children 4-11
Children 3 and under are free and will still need a ticket
*plus tax and processing fee

- Please list your party's reservation name in the Survey Box when purchasing tickets to ensure parties are sat together. -

MENU

  • Seasonal Fruit Display with Chantilly Cream
  • Caramel Pecan French Toast Casserole with Warm Maple Syrup
  • Eggs Benedict and Omelet Action Station
  • Smoked Bacon
  • Country Sausage Links
  • Grilled Vegetable Display with Ranch Dressing
  • Spring Pea Salad
  • Spinach Salad with Feta Cheese, Strawberries & Pecans With Assorted Dressings
  • Classic Caesar Salad
  • Pineapple Slaw
  • Old Fashioned Deviled Eggs
  • Mustard Glazed Ham Carving Station
  • Braised Brisket
  • BBQ Chicken
  • Citrus Salmon
  • Sautéed Brussels Sprouts with Shallots & Pancetta
  • Sweet Potato Casserole
  • Creamy Mashed Potatoes with Gravy
  • Assorted Breads
  • Greenbrier Peaches with Whip Cream
  • Chocolate Mousse Pie
  • Peach Cobbler
  • Assorted Brownies & Cookies
  • Pecan Pie with Whip Cream
  • Peach Cobbler
  • Greenbrier Peaches with Whip Cream
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