Sunday, May 13
Grill Features
Pan-Fried Fillets of West Virginia Rainbow Trout With Lemon Brown Butter
Served with Your Choice of Two Side Dishes One Fillet $10.95......Two Fillets...$15.95
Horseradish Encrusted Atlantic Salmon with Lemon Brown Butter
Served with Your Choice of Two Side Dishes…....$12.95
Flat Top Mountain Fried Chicken with Black Pepper Gravy
Served with Your Choice of Two Side Dishes..........$10.25
Oven Roasted Pork Loin with Bacon Studded Sauerkraut and Grain Mustard Jus Served with Your Choice of Two Side Dishes…....$9.95
Tamarack's Famous Swiss Steak with Vidalia Onions, Button Mushrooms, and Beefsteak Tomatoes
Served with Your Choice of Two Sides…$10.95
Tamarack Light Choice
Tamarack's Country Vegetable Sampler: Build your own by choosing any four Vegetables, Starches, or Seasonal Fresh Fruit .….$8.95
Today's Side Dishes …....All Sides $2.95
Tamarack's Green Bean and Mushroom Sauté, Braised Kale Greens with Sweet Onions, Fried Green Tomatoes, Whipped Potatoes and Gravy, Skillet Fried Potatoes, Country Style Corn & Tomatoes, Sweet and Sour Slaw Relish, , Creamy Cole Slaw and Seasonal Fresh Fruit
Deli Features
Soup of the Day…….Cup $2.75 Bowl $3.75
White Bean, Kale & Italian Sausage
Featured Deli Sandwich
Greenbrier Chicken Salad Wrap served in a Flour Tortilla Wrap
Featuring: Hickory Smoked Bacon, Tomato, Lettuce, and Cheddar Cheese
Served with Kettle Chips and a Dill Pickle Spear…$8.95
Greenbrier Quiche
Featuring: Roasted Roma tomatoes, Virginia Ham, Gruyere Cheese and Fresh Dill Served with a Cesar Side Salad with Vine ripened Heirloom Tomatoes, Black Olives, Red Onions, Pecorino Romano, Garlic Croutons and Our House Made Cesar Dressing.......$9.95
Featured Pizza
Hawaiian BBQ Chicken Pizza with BBQ Grilled Chicken, Black Forest Ham, Bacon, Pineapple and Red Onions......$8.95